Monday, February 2, 2015

2 Ingredient Italian Chicken:

This chicken is so easy, so moist and so delicious! It may very well be one of my favorite ways to have chicken! 
We love it with a big toss salad, but I'm sure there's a ton of other ways to eat it too!
Let me know how you serve it!!

4-5 medium size boneless, skinless chicken breasts, thawed
1 (16 oz.) bottle Zesty Italian Dressing

Place chicken in a crockpot. Pour the dressing all over. Cover and cook on high for 3-4 hours (low for 5-6 hours) or until it easily shreds with a fork. Shred it all up and mix it well with all the juices in the crock-pot. This helps keep it all super moist. Serve it over a salad or any way you choose!

post signature

No comments: